{ "name": "Hallertauer Tradition", "hgc_code": "HTR", "klassifizierung": "Aroma hop", "land": "Deutschland", "aroma_gruppe": "Spicy", "registriert": 1977, "freigegeben": 1992, "anbaugebiet": "Hallertau, Tettnang, Spalt", "beschreibung": "Hallertauer Tradition is a German aroma variety of classic character, bred as a higher-yielding and more disease-resistant successor to Hallertauer Mittelfrüh. It combines finely spicy, herbal and restrained citrus tones with a soft, well integrated bitterness. Its moderate alpha acids suit it both to aroma use and to mild bittering additions.", "alpha_min": 3.6, "alpha_max": 9.1, "beta_min": 2.9, "beta_max": 6.0, "cohumulon_min": 24, "cohumulon_max": 30, "gesamtoel_min": 0.4, "gesamtoel_max": 1.3, "myrcen_min": 17, "myrcen_max": 42, "humulen_min": 18, "humulen_max": 40, "farnasen_min": 0, "farnasen_max": 1, "caryophyllen_min": 5, "caryophyllen_max": 10, "linalool_min": 0.3, "linalool_max": 0.6, "selinen_min": 1.0, "selinen_max": 2.5, "polyphenole_min": 4.5, "polyphenole_max": 5.0, "xanthohumol_min": 0.3, "xanthohumol_max": 0.5, "lagerstabilitaet": "Good", "trockenresistenz": "Moderate to good", "anbauland": "Deutschland", "schutzrecht": "Eingetragene Zuchtsorte", "ernte": "Early to mid", "anbau_extra": [ { "label": "Yield", "wert": "approx. 2.0 t/ha" }, { "label": "Parentage", "wert": "Hallertauer Gold × male selection 76/015/106" }, { "label": "Growing countries", "wert": "DE, AU, FR, PL, UA, AR" } ], "aroma_tags": [ "Würzig", "Kräuterig", "Zitrus", "Blumig", "Hopfig" ], "sensorik": [ { "label": "Fruity", "typ": "fruchtig", "wert": 70 }, { "label": "Herbal", "typ": "kraeuterig", "wert": 62 }, { "label": "Spicy", "typ": "wuerzig", "wert": 55 }, { "label": "Citrus", "typ": "zitrus", "wert": 48 }, { "label": "Floral", "typ": "blumig", "wert": 40 } ], "aroma_gruppen": { "Spicy & herbal": "Finely spicy, slightly grassy, herb meadow and hay", "Citrus & floral": "Lemon, lime and restrained floral notes", "Woody": "Green, grassy and woody undertones" }, "sensorik_im_bier": "In the finished beer Hallertauer Tradition delivers a fine, well integrated bitterness: refined, soft and harmonious. The aroma shows citrus and lime notes above all, combined with woody, herbal and green, grassy tones. Particularly suited to hop-forward lagers that are not aggressively bitter.", "bierstile": [ "Pilsner", "Helles", "Lager", "Hefeweizen", "Kölsch", "Märzen" ], "brauhinweis": "Primarily an aroma hop, also suitable for moderate bittering additions. Ideal for late kettle additions and whirlpool hopping. Dosage: 25 to 70 g/hl. As a single variety or combined with Tettnanger or Spalter Select.", "substituierbar_durch": [ { "name": "Hallertauer Mittelfrüher", "hinweis": "The predecessor, a finer profile but lower yielding" }, { "name": "Hallertauer Tango", "hinweis": "The direct successor, fruitier notes and higher resistance" }, { "name": "Tettnanger", "hinweis": "Similarly classic, somewhat spicier and more tea-like" }, { "name": "Spalter Select", "hinweis": "Milder, more floral, with a very soft bitterness" } ], "fun_fact": "Hallertauer Tradition was bred explicitly as a successor to Hallertauer Mittelfrüh, with the aim of preserving the classic noble aroma while improving yield and disease resistance. Today the Society for Hop Research particularly recommends its successor Tango for new plantings, which in turn builds on Tradition.", "quellen": [ { "name": "Hopfenforschungszentrum Hüll – Sortensteckbrief Hallertauer Tradition", "url": "https://www.hopfenforschung.de/en/sorte/hallertauer-tradition/" }, { "name": "BarthHaas – Hallertauer Tradition", "url": "https://www.barthhaas.com/hops-and-products/hops/hallertau-tradition" }, { "name": "Hopsteiner – Variety Data Sheet Hallertauer Tradition", "url": "https://pim.hopsteiner.de/de/varieties/htr" } ] }